Join FireLake for a Thanksgiving dining experience featuring a three-course holiday menu.
Harvest Salad | baby arugula, roasted squash, drunken goat cheese, cider vinaigrette
Slow-Roasted Wild Acres Turkey | sage gravy, maple-glazed sweet potatoes, cornbread dressing, garlic green beans, butter-whipped potatoes
Dessert Flight | Pumpkin Mousse, Apple Tartlet & Pecan Pie Squares
Cost: $55 per adult; $25 per child.
Make your reservation and view additional details here.
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